If you have a juicer and what to play around with that - how about adding some ginger for some extra vitamin boost? Or try a combination of apple, orange and beetroot juice - so good!
4 slices whole wheat bread
2-3 ripe avocados
4 eggs
sunflower or canola oil
salt, pepper, chilly flakes
parmesan cheese
lemon or lemon juice
a handful of cocktail tomatoes
4 apples - whatever kind you prefer
4 valensina oranges
3-4 carrots
Preparation Time ~25 mins
Cooking Time ~10 mins
Serving size ~650 kcal
Number of servings ~2
Avocados are one of my favorite and have been for a long time - they are not only healthy but also pretty universal and go together with many different dishes. Here I want to show you one of my all time favorites for a late breakfast or maybe even lunch.
You can spice up your bread with whatever other seasoning you like. How about adding some red pepper or flaxseed? You could also top it off with some cress or other sprouts. Be creative and just try what you like best!
If you have a juicer and what to play around with that - how about adding some ginger for some extra vitamin boost? Or try a combination of apple, orange and beetroot juice - so good!
If you have a juicer and what to play around with that - how about adding some ginger for some extra vitamin boost? Or try a combination of apple, orange and beetroot juice - so good!
If you want your toast extra good, you should actually toast it before and have everything ready to go so you can enjoy it while it's still warm. If you're up for an even more advanced level - why not bake a bread yourself? Then enjoy while it's still warm!
Have you tried this toast or juice? Or did you add your own secret ingredient? I would love to hear how you liked it and what you might have mixed up. Just let me know in the comments below!
